Our award-winning college offers fifteen certified courses delivered by industry professionals
The Diploma of Hospitality Management qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Duration: 52 weeks (two semesters)
Semester 1: On-campus Tuition Semester
On-campus classes: 21 hours per week
Paid work rights: up to 40 hours per fortnight (14 days)
Semester 2: Industry Placement Semester
No on-campus classes during Industry Placement
Paid work rights: up to 45 hours per week
Paid work rights: unlimited
This Diploma of Hospitality Management qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. These senior hospitality staff operate independently, have responsibility for others and make a range of operational business decisions.