Certificate II in Hospitality (International)

This entry-level course is the ideal course to start your hospitality career, introducing you to a range of hospitality operational skills and basic industry knowledge.

Duration: 10 weeks

Semester 1: On-campus Tuition Semester
10 Weeks
On-campus classes: 20 hours per week
Paid work rights: up to 40 hours per fortnight (14 days)

Holidays
11 weeks
Paid work rights: unlimited

Interested? View the course guide, apply, or request more information on the Contact Us page.

As a graduate you can expect to be employed in mainly routine tasks working under direct supervision.

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